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Mulderbosch Does Lunch at Auberge de Pommier with chef Peter Templehoff
Last Wednesday, Auberge du Pommier welcomed South African winemaker Adam Mason from Mulderbosch Vineyard and Relais Chateaux Chef Peter Templehoff. While Templehoff collaborated with the Auberge crew on the menu, Mason introduced us to his incredible wine lineup. It was an indulgent afternoon of gourmet food and premier vino. The atmosphere was simple, elegant and rustic, from the natural light to the floral (and edible!) table decor. The crowd milled and mingled – eager for the ...
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Mulderbosch & Colours Foundation charity team at this years Argus Cycle Tour
Colors Foundation, whose purpose is the upliftment of people in farming communities in the Western Cape, entered a charity team of 60 riders into this year's Argus Cycle Tour. Mulderbosch helped sponsor the 60 riders and donated wine for the gala dinner and auction that they hosted as part of the event, in support of the great work that Colors Foundation is doing. Read their newsletter of thanks for the generous sponsorships and support they received.
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SA producers band together to push quality message
Mulderbosch Vineyards is part of the newly formed group of 15 South African producers who will push the image of high-end wine from the Cape. The group also includes Cederberg Cellar, Journey’s End, Paul Cluver, Ken Forrester and Jordan Wine Estates. Premium Independent Wineries of South Africa (PIWOSA) was formed last month with the backing of Wines of South Africa, Wine Industry Ethical Trade Association and Integrated Production of Wine. Its aim is to raise the profile of ...
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A wine for Thanksgiving
MAKERS TABLE | Food, Wine and the Pleasures of the table. "I've recently tasted some admirable—and affordable—Chenin Blanc from South Africa, so I was eager to try this low-priced offering from Mulderbosch. This wine is 100% chenin blanc, a grape South Africans call steen, and was grown in the Stellenbosch district of the Western Cape. This is the oldest viticultural ...
