TASTING DESTINATION – WINE TASTINGS & LUNCH

Join us under wide, welcoming skies at Mulderbosch this season, where our refreshing, reviving wines are waiting just for you. It’s time to relish our generous, open spaces, the gorgeous light and sunshine, and the delicately dappled shade. Come savour the endless views of vineyards and hills dotted with beautiful, indigenous veld.

We’re keeping it relaxed, easy, simple and safe as you unwind in outdoor country comfort. All you have to do is to sip a glass of your favourite Mulderbosch. We’ll take care of the rest. Families, couples or friends are each assigned their own areas. These are on the enclosed stoep, the deck (upper and lower), at our bocce booths or at the fig tree on the sprawling lawns (right next to the children’s jungle gym, complete with a beckoning twisty slide.)

That means you get a dedicated spot that’s all yours but in a way that lets you share (only if you want to) in the surrounding energy, camaraderie and gees. So, booking is essential, but the good news is, we’ve made it quick and straightforward, leaving you more time for fun with us.

HERE’S WHAT’S ON OFFER:

WINE TASTING
Enjoy either our premium wine tasting: choose four premium wines to taste for R100 or our exclusive wine tasting: choose two exclusive wines to taste for R100. Nibble on some local kalamata olives and schiacciatine crackers while tasting through our wines, included with each wine tasting.

NIBBLE AND NOSH AS YOU SIP
All eats are prepared in a special collaboration with the celebrated Two Chefs (André and Herman).

Wood-fired pizzas: a lunch-time legend
You know that perfectly crisp, thin-based pizza with the almost-blistered edges? The one that as you lift a slice, you can literally feel the weight of its deliciously chewy topping made from good, honest, fresh-fresh ingredients. So that as it reaches your mouth, you’re hit by a rush of aromas that leaves you almost drooling in anticipation of that first bite. That’s the one we mean. Served straight from our wood-fired oven, with the best of Mulderbosch wines. Choose from nine sensational topping options when you arrive.

Sliders
Pulled Smoked Beef Brisket Sliders Topped with Melted Cheddar Cheese, Creamy Coleslaw and Pickled Red Onions accompanied with Crispy Skinny Fries and Umami Ketchup.

Charcuterie and cheese platter
Only a limited amount of platters are available daily, therefore pre-bookings are advised.

For sweeteners
Fancy something sweet to follow your pizza? Our cheesecake and brownies are irresistible.
It’s a birthday? No problem. Two Chefs can help with the cake/s you want. Just contact them directly at andre@twochefs.co.za for this part of your meal.

Bocce
Let the games begin. We’re on a roll, ready to show you the “bowling” rules (Italian style). You’ll have a ball, we promise!

Live Music Summer Sundays

Join us on the below dates for lunch while listening to live music from 12h00 to 15h00.

3rd of March – Born2Fire

Reservations are essential. Book for lunch or wine tastings by clicking on book now.

Our Tasting Destination is a cashless facility, making it easier for you to earn rewards points from your bank! Payment options are card, SnapScan, Zapper or EFT. A discretionary service charge of 12.5% will be added to each on-premise bill.

Contact our team at visit@mulderbosch.co.za or on 021 881 8150.

OPENING HOURS

Wednesdays & Thursdays: Wine Tastings and Wine Sales Only (10h00 – 17h00)

Fridays, Saturdays & Sundays: Wine Tastings, Wine Sales (10h00 – 17h00) and Lunch (12h00 – 16h00)

Closed on Mondays, Tuesdays, Christmas Day, New Year’s Day and Easter Friday

Reservations are essential – book for lunch or wine tastings by clicking on book now. Last tasting of the day is at 16h00.

LUNCH

Lunch is between 12h00 to 16h00
Bookings essential, kindly phone for on the day bookings.

BEFORE YOU VISIT

Kindly note a few guidelines to ensure a wonderful Mulderbosch experience.

GALLERY